WE FEED
Italian. Mexican. Soul. BBQ. Mediterranean. Latin. Every flavor the city craves — in pans for the break room or boxed for the meeting. Office lunch catering, Chicago-style.
EVERY FLAVOR
THE CITY HOLDS.
We cook everything this city loves — Italian, Mexican, Soul, BBQ, Mediterranean, Latin, American classics — all from scratch, all panned up for your office. If it belongs on a Chicago table, we'll box it or buffet it for your team. (We leave the Indian cooking to the masters who do it justice.)
12+
Cuisines
500
Per Order
8 yrs
Feeding Offices
100%
Made From Scratch
EAT THE
CITY.
Chicago is a map of flavors. Every neighborhood owns a cuisine, and we cook them all. Tour the blocks, pick your spread, and we'll bring the neighborhood to your office — in pans or boxed lunches.
Little Italy
Italian
Handmade pappardelle, slow-braised ragù, wood-fired vegetables. Old-world technique, West-Loop energy.
Signature Dishes
- Pappardelle Bolognese
- Burrata & Heirloom Tomato
- Wood-Fired Polenta
- Tiramisu Bar
Pilsen
Mexican
Hand-pressed tortillas, carne asada off the grill, salsas built to order. A street feast, elevated.
Signature Dishes
- Carne Asada Street Tacos
- Elote Off the Cob
- Mole Enchiladas
- Churros & Cajeta
Bronzeville
Soul
Cast-iron cornbread, slow greens, smoky brisket. The recipes that built this city, served loud.
Signature Dishes
- Cast-Iron Cornbread
- Smoked Brisket
- Collards & Pot Likker
- Peach Cobbler
Greektown
Mediterranean
Char-grilled octopus, lamb off the spit, bright herb and lemon. Aegean blue on a Chicago plate.
Signature Dishes
- Char-Grilled Octopus
- Lamb Gyro Spread
- Spanakopita
- Baklava Platter
Humboldt Park
Latin
Plantain-stacked jibaritos, pernil, garlic mayo. Boricua flavor straight out of the park.
Signature Dishes
- Steak Jibarito
- Pernil Sliders
- Tostones & Mojo
- Tembleque Cups
Pullman
BBQ
Low and slow over post oak. Pink smoke rings, bark like glass, sauce on the side — always.
Signature Dishes
- Smoked Brisket Burnt Ends
- St. Louis Ribs
- Pulled Pork Sandwich
- Peach Cobbler
Lincoln Park
American Classics
Elevated comfort: smashed burgers, seared steak, mac & cheese with a crisp. Refined, never fussy.
Signature Dishes
- Smashed Brioche Burger
- Steak Frites
- Truffle Mac & Cheese
- Brown Butter Blondie
Ukrainian Village
Ukrainian
Ruby borscht, golden pierogi, holubtsi rolled tight. Wheat-field warmth with a beet-red punch.
Signature Dishes
- Borscht & Sour Cream
- Potato Pierogi
- Holubtsi Cabbage Rolls
- Syrnyk Cheesecake
Polish Downtown
Polish
Smoked kielbasa off the grill, pierogi by the dozen, hunter's stew simmered all day. Old-country heartiness.
Signature Dishes
- Grilled Kielbasa
- Meat Pierogi
- Hunter's Stew (Bigos)
- Paczki Donuts
Chinatown
Pan-Asian
Soup dumplings that burst, hand-pulled noodles, lacquered char siu. Steam, heat, and serious technique.
Signature Dishes
- Soup Dumplings (XLB)
- Char Siu Bao
- Hand-Pulled Noodles
- Egg Custard Tarts
Andersonville
Scandinavian
Cured gravlax on dark rye, pickled herring, dill in everything. Clean, bright, quietly precise.
Signature Dishes
- Gravlax Smørrebrød
- Pickled Herring
- Swedish Meatballs
- Cardamom Bun
Albany Park
Middle Eastern
Carved shawarma with sumac, silky hummus, falafel the color of saffron. Warm spice, big flavor.
Signature Dishes
- Shawarma Platter
- Mezze & Hummus
- Crispy Falafel
- Baklava & Pistachio
Uptown
Ramen
Bones simmered 24 hours, hand-pulled noodles, build-your-own bowl. Tonkotsu to miso, pork belly to tofu.
Signature Dishes
- Tonkotsu Ramen
- Chashu Pork Belly
- Spicy Tonkotsu
- Matcha Soft Serve
Argyle
Southeast Asian & Vietnamese
Light, fresh, herbaceous, zesty. The clean office favorite that beats the 2:00 PM slump — naturally GF and vegan-friendly.
Signature Dishes
- Lemongrass Grilled Chicken
- Five-Spice Tofu
- Vermicelli Bowl Bar
- Vietnamese Coffee
Lawrence Ave
Korean Street Food & BBQ
Trendy, bold, savory, interactive. Bowl-style assembly lines move office crowds fast — a perfect taco bar replacement.
Signature Dishes
- Beef Bulgogi
- Gochujang Pork Belly
- Kimchi & Banchan
- Hotteok
Logan Square
Peruvian Fusion
Chifa and Nikkei fusion — bright, acidic, premium, sophisticated. High perceived value and gorgeous visual layout.
Signature Dishes
- Lomo Saltado
- Ahi Tiradito
- Anticuchos
- Chicha Morada
Wrigleyville
Hawaiian Poké & Pacific Rim
Clean, modern, health-conscious. Cold-prep assembly requires zero on-site heating — the no-heat summer setup.
Signature Dishes
- Ahi Tuna Poké
- Citrus Salmon
- Poké Bowl Bar
- Coconut Haupia
Bridgeport
Irish Pub Classics
Corned beef, shepherd's pie, proper beer-battered fish & chips. Old Bridgeport pub heart, plated for a crowd.
Signature Dishes
- Corned Beef & Cabbage
- Shepherd's Pie
- Beer-Battered Fish & Chips
- Irish Soda Bread
FIELD NOTES.
How to Feed a 100-Person Office Lunch Without Losing Your Mind
Headcount, dietary splits, serving format, drop window — the five decisions that separate a smooth hundred-person lunch from a scramble.
Read more
Italian Beef, Chicago-Style: The Catering Recipe
The sandwich that built this city, scaled for a crowd. Slow-roasted, au jus-dipped, and sweet pepper-topped — straight out of our Little Italy kitchen.
Read more
Boxed Lunch vs. Buffet: Which Actually Costs Less?
The buffet is cheaper per head — until it isn't. A real breakdown of when boxed beats buffet, and the break-even point most offices miss.
Read more